Culhane's Irish Pub & Restaurant, Florida, United States
4.5 (81 reviews) Thursday: 3:00 PM - 12:00 AM Spent Ranking #1 in Atlantic Beach Bars & Clubs
Super fun
Culhane's Irish Pub & Restaurant has 2 Pubs in Jacksonville, FL: Atlantic Beach and Southside. Owned and operated by 4 Sisters from Limerick, Ireland. Est. 2005. The pub serves up a fresh twist on Irish classics like Dingle Fish Pie, Reuben Egg Rolls, Shepherd's Pie, Fish N' Chips. Happy Hour Every Hour! Featured on Triple D "Diners, Drive In's and Dives." Famous for their warm hospitality, best Fish N' Chips and the perfect pint of Guinness! Delicious cocktails featuring their own 5 Sister's Spirit Vodka. Watch your favorite game on 30 TVs for local and international soccer, football, rugby and all sporting games.
Address
967 Atlantic Blvd, Atlantic Beach, FL 32233-3311
Mobile
Website
http://www.culhanesirishpub.com/
Working hours
Monday : 3:00 PM - 12:00 AM
Tuesday : 3:00 PM - 12:00 AM
Wednesday : 3:00 PM - 12:00 AM
Thursday : 3:00 PM - 12:00 AM
Friday : 11:00 AM - 2:00 AM
Saturday : 9:00 AM - 2:00 AM
Sunday : 9:00 AM - 12:00 PM
Current local date and time now
Thursday, May 09, 2024, 18:52
User Ratings
4.5 based on (81 reviews)
Reviews
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5Mary H 5:00 PM Sep 9, 2020
Pure Irish Delight
Took my sister to dinner. Her first time there. Our server, Luke, was the best! Very attentive and gave great suggestions. My sister has been to Ireland many times and said she felt right at home. She got Guinness to drink and the whiskey salmon for dinner. She loved it. I got the pretzel and beer cheese sauce for an appetizer and the Guinness stew for dinner. Both were delicious. Tables were spread out for appropriate social distance and all the staff wore their masks. Very comfortable and friendly environment. We lingered and thoroughly enjoyed our evening.
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4aowats 5:00 PM Jan 27, 2020
Great Hangout
I arrived alone, just after opening. I had been dying to try this place on one of my visits to Jacksonville for medical appointments. As Friday is the only weekday this location is open for lunch, I jumped on it. I’m a lover of Ireland, so I begin with high expectations. First, the staff are wonderful, as exemplified by Deb, the hostess, and Jim, the bartender, both of whom I’d asked for recommendations. I was very torn, but elected for the Dingle Fish Soup rather than Fish and Chips, which are more readily available elsewhere. I wish it had less cheese in it (a bow to Southern American tastes), but it certainly was delicious. I was less enamored with the garlic fries (the sauce took away from crispness), but, again, kudos for creativity! I look forward to returning (NOT the medical appointments!) to try the fish, the Shepherd’s Pie and many others.
