Winery San Tommaso, Istria, Croatia


4.5 (32 reviews) Spent < 1 hour Ranking #3 in Bale Wineries & Vineyards

Great service, top glasses for top wines

During our holidays with our Finish friends in Istria, we visited the winery on a rainy day. We had no appointment, but the ladies accepted us with no less hospitality. We loved the fresh Malvazija San Tomasso, year 2018 (price 55 kn/bottle), but from the red wine we have chosen as the best to be the Cuvee 2015 (price 143kn/bottle), with wonderful cherry body. We'll take our international friends there again. Thank you.
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Address

Golash 13, Bale 52341 Croatia

Mobile

+385 98 309 594

Website

http://www.santommaso-debeljuh.hr/o

Current local date and time now

Friday, May 10, 2024, 9:13

User Ratings

4.5 based on (32 reviews)

Excellent
59%
Good
22%
Satisfactory
13%
Poor
3%
Terrible
3%

Reviews


  • 5Sytske Blaauwbroek 5:00 PM Aug 4, 2016
    Delicious wine tasting with a lovely hostess
    Today my boyfriend and I had an amazing experience during a visit to the San Tommaso winery. Our lovely hostess Ira told us about the history of the family, the wine making proces and the different types of wine produced in the Istrian region. After the small tour through the stunning historical building we started the wine tasting. Ira told us about the different kinds of grape the San Tommaso winery uses and explained to us how the different types of wine are produced. We had a blast! The variaty of the wines we tasted had very nice aroma's and all had great body to it. Ira really paid attention to us and we learned a lot about Istian wine and wine making. We would definitely recommend this place, especially for couples. Thank you so much!

  • 4Wallis145 5:00 PM Aug 5, 2014
    Nice winery with excellent wines close to Rovinj
    After having tried San Tommaso Malvasija wine in restaurants in Rovinj we wanted to buy some to take home. We were met by a very friendly and serviceminded representantive who let us try all of the wines as well as looking at the small display in the house. We also had a quick look outside where apparentely some cattle was held for Tito as well as bread was baked during that time. We recommend this winery, but a good advise is to make a call first to make sure someone is there to receive you.
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